Description
Medium fruity oil, herbaceous taste and artichoke aftertaste.
Pairings: White and red meats, seafood and land salads.
6,88€ – 11,79€Price range: 6,88€ through 11,79€
Superior category olive oil obtained directly from olives and solely by mechanical processes.
100% Italian. Cold Extract.
NUTRITIONAL VALUES per 100 ml of product: Energy: 819 kcal – 3427 kJ; Total fat: 91 g of which saturated fatty acids: 15 g; Total carbohydrates: 0 g of which sugars: 0 g; Protein: 0 g; Salt: 0 g
Store in a cool place away from light and heat sources
Per gli ordini superiori a 200€ (400€ in Europa).
Medium fruity oil, herbaceous taste and artichoke aftertaste.
Pairings: White and red meats, seafood and land salads.
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| type | bottle |
| format | 250 ml, 500 ml |
Cold infusion of Lemon, Laurel, Rosemary, Sage and Garlic in EVOO
Ingredients: Extravirgin Olive Oil 97%, aromatic herbs in variabile proportions 3% (lemon, laurel, rosemary, sage, garlic), natural aroma of lemon
NUTRITIONAL VALUES per 100 ml of product: Energy: 824 kcal – 3389 kJ; Total fat: 91.6 g of which saturated fatty acids: 14.4 g; Total carbohydrates: 0 g of which sugars: 0 g; Protein: 0 g; Salt: 0 g
Store in a cool place away from light and heat sources
Superior category olive oil obtained directly from olives and solely by mechanical processes.
100% Italian. Cold Extract. 700 numbered bottles
NUTRITIONAL VALUES per 100 ml of product: Energy: 819 kcal – 3427 kJ; Total fat: 91 g of which saturated fatty acids: 15 g; Total carbohydrates: 0 g of which sugars: 0 g; Protein: 0 g; Salt: 0 g
Store in a cool place away from light and heat sources




DOP Riviera Ligure. Cold Extract. Monovarietal Razzola. Finalist at Ercole Olivario 2025 Award
NUTRITIONAL VALUES per 100 ml of product: Energy: 819 kcal – 3427 kJ; Total fat: 91 g of which saturated fatty acids: 15 g; Total carbohydrates: 0 g of which sugars: 0 g; Protein: 0 g; Salt: 0 g
Store in a cool place away from light and heat sources
Superior category olive oil obtained directly from olives and solely by mechanical processes.
PDO Riviera Ligure. Cold Extract.
NUTRITIONAL VALUES per 100 ml of product: Energy: 819 kcal – 3427 kJ; Total fat: 91 g of which saturated fatty acids: 15 g; Total carbohydrates: 0 g of which sugars: 0 g; Protein: 0 g; Salt: 0 g
Store in a cool place away from light and heat sources
The diagram allows you to understand how to dispose of the waste produced by the use of our packaging. Remember not to litter and respect the environment.
Separate waste collection – follow the instructions of your Municipality
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