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HomeSPECIALTIESAROMASARRABBIATA SEASONING 50 g

ARRABBIATA SEASONING 50 g

Garlic flakes, chopped chilli pepper and basil leaves, all dehydrated and packaged in a convenient bag. To be used to season spaghetti, linguine or trenette with plenty of extra virgin olive oil

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Description

A convenient and appetizing bag, containing the classic combination of garlic and chilli pepper, enriched with a Ligurian note of basil, traditionally used to season long pasta – spaghetti, linguine or Ligurian trenette. To be combined with a great extra virgin olive oil, for a quick and tasty first course.

INGREDIENTS:

Dehydrated garlic, chilli pepper and basil in variable proportions

NUTRITIONAL VALUES for 100 g of product: Energy: 263 kcal – 1101 kJ; Total fat: 8,7 g of which saturated fatty acids: 2,5 g; Total carbohydrates: 72,1 g of which sugars: 0 g; Proteins: 6,1 g; Fiber 21,6; Salt: <0,1 g

Additional information

Weight N/A
Dimensions N/A
type

jar

format

180 g

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