Description
Obtained from selected Italian olives characterized by rich and herbaceous fruitiness. The result is a medium fruity oil, mainly green, enriched with aromatic sensations of leaves and artichokes. On the palate the herbaceous note prevails, accompanied by green sensations and a medium spicy and bitter taste
Pairings: intense taste, it goes well with white and red meats, salads, vegetable soups and bruschetta
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