Price range: 7,30€ through 10,40€
Delicious selected steaks of tuna packed in glass in olive oil
Per gli ordini superiori a 200€ (400€ in Europa).
The unique taste of tuna, to be used as an appetizer or second course, or as an ingredient to prepare a sauce for a tasty and savory first course.
INGREDIENTS: Yellowfin tuna (Thunnus albacore), olive oil, salt. Allergens in bold. FAO area 51.
NUTRITIONAL VALUES for 100 g of product: Energy: 229 kcal – 955 kJ; Total fat: 13.7 g of which saturated fatty acids: 2.1 g; Total carbohydrates: 0 g of which sugars: 0 g; Proteins: 13.9 g; Salt: 1.2 g
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| type | jar |
| format | 200 g, 300 g |
Traditional condiment of Genoese cuisine, it is one of the oldest recipes
A tasty sauce of olives, capers and Mediterranean aromas
Chosen from the best varieties for taste and crunchiness, they cannot be missing on Italian tables
The best Ligurian Taggiasca olives in brine, selected for size and pitted
The diagram allows you to understand how to dispose of the waste produced by the use of our packaging. Remember not to litter and respect the environment.
Separate waste collection – follow the instructions of your Municipality
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