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Garlic flakes, chopped chilli pepper and basil leaves, all dehydrated and packaged in a convenient bag. To be used to season spaghetti, linguine or trenette with plenty of extra virgin olive oil
Lemon. Rosemary, Laurel, Sage, Garlic, all dehydrated and packaged in a convenient bag. To be used to season grilled meat or fish, with a good and intensive extra virgin olive oil
Our marjoram, which in Liguria we call Erba persa, is cultivated without the use of fertilizers or pesticides in the uncontaminated environment of the 5 Lands National Park, associated with olive and breeding bees. It is handled by hand, naturally dried in the shade and handed by hand.
Lemon, Basil and Marjoram in variable proportions, all dehydrated and packaged in a convenient bag. To be infused in extra virgin olive oil to flavor raw vegetables to be enjoyed at the start of a meal or as a pleasant aromatic interlude
Our thyme is cultivated without the use of fertilizers or pesticides in the uncontaminated environment of the 5 Lands National Park, associated with olive and the breeding of bees. It is collected by hand, naturally dried in the shade and handwritten by hand.
Ingredients: thyme (Thymus vulgaris)
Nutritional values per 100 g of product: energy: 276 kcal – 1156 kJ; Total fats: 7.4 g; of which saturated fatty acids 2.7 g total carbohydrates: 63.9; of which sugars 1.7 g; Protein: 9.1 g; Fiber 18.6 g; Salt: 0.01 g
