HomeSPECIALTIESAROMASGRIGLIATA SEASONING 50 g

GRIGLIATA SEASONING 50 g

Lemon. Rosemary, Laurel, Sage, Garlic, all dehydrated and packaged in a convenient bag. To be used to season grilled meat or fish, with a good and intensive extra virgin olive oil

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Description

A convenient and appetizing bag, containing the aromas traditionally used to flavor grilled meat or fish. To be combined with an intensely flavored extra virgin olive oil

INGREDIENTS:

Lemon. Rosemary, Laurel, Sage, Garlic in variable proportions

NUTRITIONAL VALUES for 100 g of product: Energy: 263 kcal – 1101 kJ; Total fat: 8,7 g of which saturated fatty acids: 2,5 g; Total carbohydrates: 72,1 g of which sugars: 0 g; Proteins: 6,1 g; Fiber 21,6; Salt: <0,1 g

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