3,70€
Tasty and flavourful Italian tomatoes from organic farming, processed as soon as they are picked, to obtain the essential sauces for cooking without sacrificing the natural authenticity and flavor of tradition.
Per gli ordini superiori a 200€ (400€ in Europa).
Tomato pulp is obtained by breaking up the best, ripe and pulpy tomatoes. Poured with a thick and natural tomato juice. Born mainly for pizza makers who use it to season pizza evenly.
INGREDIENTS: Fresh organic tomato.
NUTRITIONAL VALUES for 100 g of product: Energy: 23 kcal – 96 kJ; Total fat: 0.1 g of which saturated fatty acids: 0 g; Total carbohydrates: 3.4 g of which sugars: 2.9 g; Proteins: 1.3 g; Salt: 0.2 g
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| type | bottle |
| format | 690 g |
Ready soup, just to reheat. Traditional dish of La Spezia cuisine, in dialect the term “mesciüa” means “mixture”.
Tasty and flavourful Italian tomatoes from organic farming, processed as soon as they are picked, to obtain the essential sauces for cooking without sacrificing the natural authenticity and flavor of tradition.
Creamy pate of Provençal origin, made “Ligurian” due to the prevalence of olives over the other ingredients
100% Italian EVO Oil. Cold extracted from organic farming
It is the first company in Liguria to boast the Riviera Ligure Protected Designation of Origin, – Riviera Ligure Dop Olive Oil – to which it is linked by ancient tradition and of which it is an active supporter.
Share capital €120000
CF and VAT number 01136750112
Reg. No. SP103726
Via Vincinella 13/6
19037 Santo Stefano di Magra SP
TEL +39 0187 633329
info@lucchieguastalli.com
MON-FRI 8.30 – 16.30
SAT 8.30 – 12.30
The diagram allows you to understand how to dispose of the waste produced by the use of our packaging. Remember not to litter and respect the environment.
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