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Monofloral chestnut honey from 5 Terre and La Spezia Gulf
Large Ligurian pasta coins, symbolizing the past wealth of the Republic of Genoa
Superior category olive oil obtained directly from olives and solely by mechanical processes.
100% Italian. Cold Extract. 700 numbered bottles
NUTRITIONAL VALUES per 100 ml of product: Energy: 819 kcal – 3427 kJ; Total fat: 91 g of which saturated fatty acids: 15 g; Total carbohydrates: 0 g of which sugars: 0 g; Protein: 0 g; Salt: 0 g
Store in a cool place away from light and heat sources
Vinified and bottled in its own cellar – Tenuta Il Giardino, Vezzano Ligure – SP – Italy
Grape Variety: Sangiovese and Merla – Contains sulphites – Harvest 2021 – 13° Vol

Vinified and bottled in its own cellar – Tenuta Il Giardino, Vezzano Ligure – SP – Italy
Grape Variety: Vermentino – Contains Sulphites – Harvest 2021: 12.5° Vol

Vinified and bottled in its own cellar – Il Giardino, Vezzano Ligure – SP – Italy
Grape Variety: Vermentino
Contains Sulphites
Harvest 2022 – 12° Vol




DOP Riviera Ligure. Cold Extract. Monovarietal Razzola. Finalist at Ercole Olivario 2025 Award
NUTRITIONAL VALUES per 100 ml of product: Energy: 819 kcal – 3427 kJ; Total fat: 91 g of which saturated fatty acids: 15 g; Total carbohydrates: 0 g of which sugars: 0 g; Protein: 0 g; Salt: 0 g
Store in a cool place away from light and heat sources
Superior category olive oil obtained directly from olives and solely by mechanical processes.
DOP Riviera Ligure – Riviera di Levante. Cold Extract. Monovarietal Razzola.
NUTRITIONAL VALUES per 100 ml of product: Energy: 819 kcal – 3427 kJ; Total fat: 91 g of which saturated fatty acids: 15 g; Total carbohydrates: 0 g of which sugars: 0 g; Protein: 0 g; Salt: 0 g
Store in a cool place away from light and heat sources
Superior category olive oil obtained directly from olives and solely by mechanical processes.
Cold Extract

DOP Riviera Ligure Riviera di Levante
NUTRITIONAL VALUES per 100 ml of product: Energy: 819 kcal – 3427 kJ; Total fat: 91 g of which saturated fatty acids: 15 g; Total carbohydrates: 0 g of which sugars: 0 g; Protein: 0 g; Salt: 0 g
Store in a cool place away from light and heat sources
Superior category olive oil obtained directly from olives and solely by mechanical processes.
PDO Riviera Ligure. Cold Extract.
NUTRITIONAL VALUES per 100 ml of product: Energy: 819 kcal – 3427 kJ; Total fat: 91 g of which saturated fatty acids: 15 g; Total carbohydrates: 0 g of which sugars: 0 g; Protein: 0 g; Salt: 0 g
Store in a cool place away from light and heat sources
Cold infusion of Lemon, Laurel, Rosemary, Sage and Garlic in EVOO
Ingredients: Extravirgin Olive Oil 97%, aromatic herbs in variabile proportions 3% (lemon, laurel, rosemary, sage, garlic), natural aroma of lemon
NUTRITIONAL VALUES per 100 ml of product: Energy: 824 kcal – 3389 kJ; Total fat: 91.6 g of which saturated fatty acids: 14.4 g; Total carbohydrates: 0 g of which sugars: 0 g; Protein: 0 g; Salt: 0 g
Store in a cool place away from light and heat sources
Cold infusion of Lemon, Basil and Marjoram in EVOO
Ingredients: Extravirgin Olive Oil 97%, aromatic herbs in variable proportions 3% (lemon, basil, marjoram), natural aroma of lemon
NUTRITIONAL VALUES per 100 ml of product: Energy: 824 kcal – 3389 kJ; Total fat: 91.6 g of which saturated fatty acids: 14.4 g; Total carbohydrates: 0 g of which sugars: 0 g; Protein: 0 g; Salt: 0 g
Store in a cool place away from light and heat sources
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